Hope you all had a very nice weekend. I had a wonderful, huge surprise. My youngest son Zachary had entered a contest in his school which was sponsored by a local jewelry store. The children had to write an essay on what made their mom special to them. The mother of the winner would receive a white gold heart with a key pendant and chain. Well oh me oh my......would you believe my son won!!!! My husband received the call from the jeweler on Saturday and went to pick up the necklance. When I came back from Richmond on Sunday after visting my mom and older sons I checked the message machine. I was thrilled! My youngest son had known he won and kept it to himself so I could be surprised on Sunday!!!! What a special surprise and what a special son. The jewely store also included the letter my son wrote and I am having it framed. It is beautiful and touching and made me realize that our children take mental notes of what we do for them. They may not always express this when they talk to us...but they do appreciate what we do for them. I am a lucky mom.....
Back to the food now. My husband recently purchased an ice cream maker but I have not gone near it. He has been making ice cream for us and I never realized how delicious homemade ice cream is. Way better than anything we could buy at the store. Once I start having a bowl full I really find it hard to stop. And I'm not even a big ice cream person either. These are recipes of two flavors he made recently. Both were equally delicious. I've written the ingredients below and just simply follow the instructions for your own ice cream maker.
Fresh Strawberry Ice Cream
1 pint fresh ripe strawberries, stemmed and sliced
3 tablespoons freshly squeezed lemon juice
1 cup sugar, divided
1 cup whole milk
2 cups heavy cream
1 teaspoon pure vanilla extract
My husband said that he used about 1/2 lb of strawberries that he pureed in a blender and some chopped up strawberries. He also used approximately 2 - 3 tablespoons of Hershey's stawberry syrup. From there follow instructions according to your ice cream machine.
Pina Colada Ice Cream (my favorite)
1 can well drained crushed pineapple
1 cup sugar, divided
1 cup whole milk
2 cups heavy cream
1 1/2 teaspoons coconut extract
Follow instructins according to your ice cream machine.
Comments
YUM on homemade ice cream. An ice cream maker is on the list of must-have kitchen appliances.
I'm glad to see you are now beginning to appreciate the joys of homemade ice cream. There really is a difference! :)
Trust me. I know.
I recently made caramelized Pear ice cream sandwiches, YUM to yours!
Congrats to you and your son, how exciting!
Yummy homemade ice cream!
Second, thank you for the ice cream recipes. I have an ice cream maker and love to use it :)
Your icrea lokks wonderful! Great Springtime treat.
On to the ice cream, wow! Both look delicious, and the pina colada ice cream sounds divine!
I wish my honey made some ice cream. I love the stuff but it doesn't last when I make it, 2 quarts for 5 people isn't enough.
Glad to hear you had such a wonderful mother's day!
~ingrid
Ice Cream is my #1 weakness when it comes to sweets. And your recipe for Fresh Strawberry is outstanding and my absolute favorite. I will definitely be churning some of this; Many thanks…